Title: Peanut Butter Cookie Pops (Wilton)
Categories: Cookie Kids
Yield: 1 Servings

1/2	c	Butter or margarine
1/2	c	Peanut butter
1/2	c	Sugar
1/2	c	Brown sugar
1		Egg
1/2	ts	Vanilla
1 1/2	c	All-purpose flour
3/4	ts	Baking soda
1/4	ts	Salt
		Wilton dark or light cocoa
		Flavored candy melts

preheat oven to 375 degrees

Thoroughly cream butter, peanut butter, sugar, egg, and vanilla. Toss together dry ingredients; blend into creamed mixture. Shape dough into ball. Roll dough approximately 1/8 inch thick. Dip cutters into flour before each use. Bake 10-12 minutes. Cool. Dip in chocolate or or make peanut butter chocolate sandwiches. Makes 4 dozen

Place one or two wafers of candy melts on warm cookie. Sandwich two cookies together on lollipop stick.

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